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Spicy Pork Bone Soup 우거지 감자탕 Spicy

This dish includes a bowl of rice and side dishes. Ugeoji gamjatang is a hearty Korean pork-bone stew made with tender boiled pork bones, napa cabbage leaves (ugeoji), potatoes, and aromatic spices. The broth is rich and savory, slowly simmered to draw deep flavor from the bones, while the cabbage leaves add a comforting, rustic taste. It’s a warm, satisfying dish that showcases classic Korean home-style cooking.
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Spicy Pork Bone Soup 우거지 감자탕
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$ 20.99